Food and recipes of the westward expansion / George Erdosh.
Material type: TextSeries: Cooking throughout American historyPublication details: New York : PowerKids Press, 1997Edition: 1st edDescription: 24 p. : ill. (some col.) ; 21 x 26 cmISBN: 0823951154Other title: Westward expansion [Spine title]Subject(s): Cooking, American -- History -- Juvenile literature | Cooking, American -- History | West (U.S.) -- Discovery and exploration -- Juvenile literature | United States -- Territorial expansion -- Juvenile literature | West (U.S.) -- Discovery and exploration | United States -- Territorial expansionDDC classification: 641.5/0973/09034 LOC classification: TX715 | .E666 1997Summary: Combines the story of the pioneers with recipes and the history of food from the opening and development of the American West.Current library | Call number | Status | Date due | Barcode |
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Martha's Vineyard High School Library | 641.509/ERD (Browse shelf(Opens below)) | Available | 39844300051857 |
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641.5/ONE 1,001 low-fat recipes / | 641.5/POW Power foods cookbook : | 641.5/WEI Weight Watchers new complete cookbook / | 641.509/ERD Food and recipes of the westward expansion / | 641.509/MALLOS The complete Middle East cookbook / | 641.555/RAMSAY Gordon Ramsay makes it easy / | 641.563/COX Gluten-free : more than 100 delicious recipes your family will love / |
Includes index.
Combines the story of the pioneers with recipes and the history of food from the opening and development of the American West.
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